Rockets can be used in a wide variety of meals especially if stored appropriately. Explore the ways how to store rocket after it is harvested and make this herb longer.
Cooking with rocket is a widely accepted practice in cookery. Aside from its use as an aphrodisiac, many dishes contain this special herb to bring out richer flavor and taste to different kinds of delicacies such as Spicy Grilled Tuna with Rocket, Smoked Eel and Rocket Salad with Horseradish Dressing, and Seared Salmon with Courgettes, Asparagus, and Rocket. Furthermore, rocket also tastes good with chicken, just as the case of Tagliatelle with Smoked Chicken, Rocket, and Sundried Tomatoes, as well as Rocket Fuel Chicken Dipping Sauce.
Used in salads and several Asian cuisines, the rocket needs to be harvested properly before it can be used. Harness the seeds fully through appropriate harvesting of the rocket.
Rocket has turned into a popular ingredient for a number of foods and recipes. Grow rockets organically and savor safe and delicious meals.
Rocket recipes are delectable dishes that are very easy to cook and prepare. These include Flash Seared Salmon with Rocket Pesto, Butternut Squash and Rocket Soup, as well as Butterfly Prawn with Chili, Garlic, and Rocket Salad, all of which are simply tasty and delicious. As an alternative, people can also find the usefulness of rocket in cooking through the appetizing treat called Aubergine and Bocconcini Tart with Rocket.