Thyme is another widely used herb in cooking, more specifically in making Caribbean and Arab cuisines. It is also a favorite cooking ingredient in various different countries like Italy, Greece, and France. Some of the most notable Thyme recipes are Blackened Salmon Fillets, Greek-Style Potatoes, and Pork Chops with Raspberry Sauce. In addition, Turkey Brine and Potato Sausage Stuffing are also great-tasting Thyme dishes.
Blackened Salmon Fillets
Blackened Salmon Fillets is a tasty dish that is very easy to cook, with 15 minutes enough for preparing all the necessary ingredients while another 10 minutes allotted for cooking. Using a small bowl, combine oregano, basil, and Thyme, with other important substances like black pepper, white pepper, and salt. Furthermore, add onion powder, cayenne pepper, and paprika to the mix, which will be used later on to give the salmon fillets a distinctive flavor. Within a span of 25 minutes, people can already enjoy this tasty Thyme recipe.
Greek-Style Potatoes is another simple yet highly delicious dish that people can easily enjoy. This hassle-free Thyme recipe only takes 20 minutes to prepare and barely 2 hours to cook. For the olive oil mixture, combine pepper, bouillon cubes, and rosemary together with lemon juice, garlic, and water. Pour this mixture over the potatoes before baking the dish for about 1 hour and 30 minutes to 2 hours.
Pork Chops with Raspberry Sauce
Another famous dish that uses Thyme as one of its major ingredients is the special dish called Pork Chops with Raspberry Sauce. Within 1 hour, this Thyme recipe is done inclusive of preparation and cooking. In addition to Thyme, rub the pork chops with a mixture of pepper, salt, and sage to give the dish a rich flavor. Afterwards, place them in a 200 degrees Fahrenheit preheated oven for about 10 minutes. For the sauce, simply mix vinegar, orange juice, and raspberry jam, giving the dish a delightful sweet and sour taste.
Potato Sausage Stuffing
Potato Sausage Stuffing is another tasty Thyme recipe that contains ground black pepper, salt, and ground sage. Additionally, it also uses soft bread cubes, butter, and diced sweet onion aside from dried Thyme. Celery, potatoes, and lean pork sausage complete the ingredients for this delightful dish. For best results, cook this Thyme recipe in a 350 degrees Fahrenheit preheated oven.
Thyme recipes are also good for poultry delicacies, particularly the dish called Turkey Brine. A gallon of ice water, a tablespoon of dried savory, and a tablespoon of dried Thyme are mixed with a tablespoon of sage, a tablespoon of crushed dried rosemary, and a cup of sea salt to complete this delicious meal. Of course, also add a gallon of vegetable broth for a truly satisfying and mouthwatering dish.