Cooking with Lemon Basil: The Different Ways of Using This Herb in Cooking Delectable Dishes

Cooking with lemon basil can help people create scrumptious dishes that are rich in taste and aroma. Some of the highly impressive seafood delicacies that contain the special herb are Shrimp in Lemon Basil Sauce, Basil Baked Cod Fillets, and Broiled Salmon with Basil. At the same time, lemon basil also produces pleasant tastes for vegetables, snacks, as well as chicken dishes.

Try These Sumptuous and Luring Parsley Recipes

Parsley is one of the special herbs used to enhance flavors and tastes of several dishes. Three delectable parsley recipes that are easy to cook are Hearty Turkey Soup with Parsley Dumplings, Chicken with Garlic, Basil, and Parsley, and Parsley Spinach Chicken Stew. Other delicious dishes that use parsley as spice and garnish are Parsley Butter Seasoned Chicken and Sliced Potatoes with Bacon and Parsley.

Experience the Rich Flavors of These Scrumptious Garlic Chives Recipes

There are many ways of using garlic chives to create impressively delicious dishes and delicacies. Some of the most outstanding Garlic Chives recipes known today are Coconut and Seafood Soup with Garlic Chives, Beef Tenderloin with Ginger-Shiitake Brown Butter, and Healthy Baked Chicken Chow Mein.

A Special Feature on the Different Enticing Coriander Recipes

There are many ways of using coriander to create great-tasting dishes and specialties. Among the best-tasting coriander recipes are Pueblo Stew, Tuna Steaks with Salsa, as well as Layered Chicken and Black Bean Enchilada Casserole. Likewise, coriander can also be used to prepare other notable delicacies like Middle Eastern Rice with Black Beans and Chickpeas.

Cooking with Garlic Chives: A Glimpse at the Special Uses of Such Herb in Cookery

By learning the art of cooking with garlic chives, people can create many different delicious delicacies out of the innumerable possible uses of the herb in cookery. It has been proven great on chicken, salads, and seafood delicacies. Likewise, it can also be used in cooking beef, pork, and even casseroles.