Marjoram is one of the most versatile of all culinary herbs and used in several recipes. By understanding the ways on how to store marjoram after it is harvested, the more you’ll be able to use them.
Chamomile can be preserved like other herbs if the correct methods are used. If you want get the right flavor from this herb, understanding how to store chamomile after it is harvested is critical.
Sweet basil can be stored in glass jars and even in the freezer after being harvested. Sweet basil can also be used for home decor aside from being a great ingredient in any tomato dish.
To use sage in your recipes, preserving their flavor for long term use will be vital. By being aware of how to store sage after it is harvested, the herb will serve its purpose more efficiently.
Thyme is one of the best herbs used in many dishes especially in France.You can grow thyme in your garden and harvest them for your use.You can use them all year round by storing them in sealed containers the proper way.
Rockets can be used in a wide variety of meals especially if stored appropriately. Explore the ways how to store rocket after it is harvested and make this herb longer.
Coriander can be stored in several ways so you can use it more often. Keep your herbs as fresh as possible by being aware of how to store coriander after it is harvested.
Rosemary leaves have to be properly stored in order to preserve their flavor. Storage instructions for rosemary leaves vary depending if you will be using fresh or dried rosemary leaves.
Keeping chervil fresh is necessary so you can use it for longer periods. Develop insights on the best ways how to store chervil after it is harvested and use it for many a meal.
As with other herbs, garlic chives can be kept fresh for long periods if the right methods are utilized. Discover the ways how to store garlic chives after it is harvested and have it available when you need it.