Thyme is one of the best herbs used in many dishes especially in France.You can grow thyme in your garden and harvest them for your use.You can use them all year round by storing them in sealed containers the proper way.
Rockets can be used in a wide variety of meals especially if stored appropriately. Explore the ways how to store rocket after it is harvested and make this herb longer.
Rosemary leaves have to be properly stored in order to preserve their flavor. Storage instructions for rosemary leaves vary depending if you will be using fresh or dried rosemary leaves.
There’s no need to throw away your surplus of chili if you can’t consume them all. Have a bountiful supply all year round by being aware of how to store red chili after it is harvested.
As with other herbs, garlic chives can be kept fresh for long periods if the right methods are utilized. Discover the ways how to store garlic chives after it is harvested and have it available when you need it.
Those who know how to store dill after it is harvested can enjoy this herb longer. There are various ways of storing dill to make it last longer. You have the option to freeze your dill or store them dry.
Storing anise seeds can last for a while if it is stored correctly. Be aware of how to store anise after it is harvested and make it work for you in the long term.
Knowing the ancient art of growing oregano is just half of what you need to have a ready and steady supply of the herb all year round. The other half is learning how to store oregano after it is harvested.
Arugula is a staple in many European recipes, and you can make it a part of yours by storing it correctly. Acquaint yourself on how to store arugula after it is harvested and keep the tasty herb within easy reach.
Fresh freezing is one of ways of preserving the freshness and flavor of your herbs. Freezing herbs extends their flavor for several months.