Also known as Foeniculum vulgare, fennel is one of the perennial herbs that have distinct qualities, which are useful in different fields like culinary arts and herbal medicine. For individuals who have interest in growing herbs like fennel, it is important that they know the important factors that have great influence on these plants, in order to maximize the opportunities that they offer to everyone. Additionally, gardeners can also profit from growing herbs if they have broad knowledge on the appropriate methods in cultivating, propagating, and preserving of the plants.
Learning the Special Qualities of Fennel
Growing herbs is very advantageous, beneficial, and rewarding for individuals who can commit enough time to properly culture and cultivate these plants. In the case of growing fennel, many people agree that it possesses aromatic, savory, and medicinal qualities. The seeds and leaves of the plant are very useful in enhancing aroma and providing spice in many dishes. On the other hand, people can also stew and grill fennel bulb.
Fennel is one of the key ingredients in making meatballs, sausages, as well as rye bread. In addition, this herb is commonly added in dishes that originated in countries from the Middle East. Some of the flavorful recipes that include this herb are Steamed Mussels with Fennel, Tomatoes, Ouzo, and Cream, Hot Chicken Liver and Fennel Salad, as well as Tomato, Fennel, and Watercress Salad.
In terms of the medicinal benefits that people get from growing herbs like fennel, they can find this herb effective in treating digestive problems. Meanwhile, the herb is also helpful in easing the pain associated with teething in infants. Lastly, fennel is also useful in curing eye inflammation and sore eyes.
Experience Great Profits From Growing Herbs Like Fennel
For those who want to sell herbs, it is important that they know how to properly cultivate, propagate, and preserve the useful parts of these plants. Growing herbs like fennel is not complicated and is very easy since the plant is not delicate. However, when it comes to harvesting the stems and seeds of the plant, it is best that gardeners harvest them in a sunny area. Additionally, they can only harvest stems and seeds of the plant when tender and ripe.
To preserve fennel stems and seeds, dry them in direct sunlight and place in airtight containers. Label the containers and place them in cool and dry place. Expiry date of the herb is until two years of harvest date.