Thyme is one of the most common & widely used herbs in the world today. Add versatility and taste to your recipes by storing and harvesting thyme in the proper manner.
Thyme is a special herb that is commonly used in cooking, particularly in countries like Greece, France, and Italy among others. Delicious Thyme recipes include Blackened Salmon Fillets, Greek-Style Potatoes, and Pork Chops with Raspberry Sauce. Likewise, Turkey Brine and Potato Sausage Stuffing are guaranteed to taste really good especially with Thyme as one of their key ingredients.
Thymes are aromatic herbs which can be used for cooking. Planting them in your herb garden will greatly add to your garden’s beauty and not to mention, supplement your spice racks.
Cooking with thyme is truly an easy and pleasant experience for everyone, especially because people can create various kinds of tasty dishes using this special herb as key ingredient, ranging from light snacks down to sumptuous main entrees. For instance, thyme is an important part of French cooking as it is a major component of flavor enhancers such as herbes de Provence and bouquet garni. Notable thyme recipes include Pork Chops with Raspberry Sauce, Spicy African Yam Soup, and Chicken Pot Pie.
Thyme is one of the best herbs used in many dishes especially in France.You can grow thyme in your garden and harvest them for your use.You can use them all year round by storing them in sealed containers the proper way.