Chamomile Recipes: Herbal Tea, Syrup, and Baking Ideas

Dried chamomile flower heads scattered beside a glass cup of pale gold chamomile tea, a jar of honey, a lemon, and two shortbread fingers on a light stone counter

Chamomile is a special ingredient that people use in making dishes, desserts, and pastries. Among the most noteworthy Chamomile recipes known today are Easy Apricot Chamomile Cream Puffs, Chamomile Biscotti, and Chamomile Potato Soup. In addition, they can also try baking the special recipe called Crab Cakes with Chamomile Lemon Sauce.

5 Easy Arugula Recipes for Salads, Pasta, and Quick Sides

An overhead spread of five arugula dishes on a wooden table, including a green salad, a bowl of pesto, and a skillet of pasta

Arugula is one of the most used herbs when preparing delicious and mouth-watering dishes. Arugula, Orange, and Red Onion Salad, Arugula and Olive Pesto, as well as Grilled Fig and Arugula Salad are some of the delightful arugula recipes that everyone can try. Other dishes that use arugula as a key ingredient are Linguine with Arugula, Pine Nuts and Parmesan Cheese, and Arugula and Pear Salad.

Cooking with Coriander: Cilantro, Spice, and Recipe Ideas

A small bowl of whole coriander seeds beside a fresh bunch of cilantro leaves on a rustic wooden table

Cooking with coriander is a common practice in the different corners of the world, particularly in the areas of Southeast Asia, Latin America, and the Middle East. In Asia, people use coriander roots to cook some of their specialties, particularly in Thailand. On the other hand, coriander seeds and coriander leaves are also widely used in the art as well as in the practice of cooking.

5 Best Parsley Recipes: Salad, Pesto and More

A large bunch of flat-leaf parsley on a light stone counter with lemon, garlic, olive oil, chickpeas, walnuts, bulgur, and a small bowl of bright green herb sauce

Parsley is one of the special herbs used to enhance flavors and tastes of several dishes. Three delectable parsley recipes that are easy to cook are Hearty Turkey Soup with Parsley Dumplings, Chicken with Garlic, Basil, and Parsley, and Parsley Spinach Chicken Stew. Other delicious dishes that use parsley as spice and garnish are Parsley Butter Seasoned Chicken and Sliced Potatoes with Bacon and Parsley.

Cooking with Chives: How to Use This Fresh, Oniony Herb

Fresh chives, a chef's knife, and a small bowl of cut chives on a light kitchen counter

For a chance to give food pleasant tastes and flavors, people can always add chives on their special dishes. Cooking with chives works nicely with pork, beef, and seafood varieties, giving them a distinctively nice taste and aroma not found in ordinary dishes. Notable recipes that contain chives include Grilled Steak Pinwheels, Potato Salad with Chives, and Creamy Yukon Mashed Potatoes.

Cooking with Cilantro: Easy Ways to Use Fresh Leaves

Fresh cilantro scattered over black beans, rice, avocado, and lime wedges

People can use the special herb cilantro in cooking tasty, delectable, and appetizing treats. Cooking with cilantro works well with many other ingredients, including pork, beef, and seafood. Some of the most notable cilantro dishes available today are Sassy Sausage and Black Bean Soup, Thai Chicken Pizza with Carrots and Cilantro, as well as Asparagus and Goat Cheese Quesadillas.