Cilantro is an ideal herb you can use to add flavor to different dishes. Cilantro can be stored for more than one week and sometimes up to two months and as dried leaves you can store them for several months. Storing them can be fairly easy as long as you do the steps the proper way.
Storing for shorter days
Storing cilantro for five or six days is the same as storing flowers in your vase. Collect them and put them together as a bunch and the stems should all be facing one direction. Tie them in a bunch using your thread. Cut the endings of each bundle with your sharp scissors or knife. Put the bundles inside and look for a paper bag. The paper bags need to be huge enough to be able to serve as coverings for the whole vase. They should be placed inverted covering the vase. This will help give the right humidity the leaves need. The open part of the bags will give more area for air to circulate.
Another way is to put them in the refrigerator. First make sure that the leaves are all dry after washing them. Fill the jar or vase with water and put the bundles on each of them.
Cover each one with inverted plastic bags covering the whole vase before putting them in the refrigerator. You can replace the water in just a few days or if it starts to get a different color.
Storing for mid term
Storing cilantro for more than fifty days is also easy. Collect all the leaves and get the tray of ice cubes from the refrigerator. Put the leaves on the ice cubes and put just the right amount of water and freeze them for more than one day. After the second day remove the cubes and put them in the Ziploc bags and seal it tightly. Put each bag inside the freezer.
Storing for the longest term
Collect each stem and group them in a bundle each one facing just one direction. Put a rubber band around each bunch. Get a paper bag and make holes on each of them and then tie them up again with the rubber band and hang them in your basement for one week. Get them after one week and shake the stems and let each leaf fall. Store the leaves that are dry in a clean jar. You can use them for six months or more.
Related topics:
Ways to Store Mints after the Harvest
Spearmint belongs to the mint family and it can be used to make delicious tea, chocolates and other food.Spearmint can be stored well by freezing them inside a clean plastic containers and putting it in the freezer after harvesting it....
How to Store Dill after It is Harvested
Those who know how to store dill after it is harvested can enjoy this herb longer. There are various ways of storing dill to make it last longer. You have the option to freeze your dill or store them dry....
Technical Ways on How to Store Asian Basil After it is Harvested
There are more technical ways on how to store Asian basil after it is harvested than merely storing them the traditional way. Although traditional ways on how to store Asian basil after it is harvested still works today. ...
Methods to Store Chives
Chives is considered as a fine herb used for different French food. You can prolong the shelf life of your chives by freezing them....
The Right Way to Store Thyme
Thyme is one of the best herbs used in many dishes especially in France.You can grow thyme in your garden and harvest them for your use.You can use them all year round by storing them in sealed containers the proper...
More on How to Store Lemon Basil After it is Harvested
The flavorful quality of lemon basil makes it seem complicated to grow and manage. The good news is, there are easy ways on how to store lemon basil after it is harvested. If planting and growing the herb is easy,...
Essential Facts for Harvesting Cilantro
Cilantro is an herb that will do wonders for your recipes if used properly. Avoid cooking mistakes by harvesting cilantro the right way. ...
Ways to Store Tarragon
Tarragon is an herb with a fragrant scent and the flavor is similar to anise. It is mostly used for flavoring several dishes and as an ingredient to perfumes. This herb can be easily grown in your own garden and...
Cooking with Cilantro: The Different Ways of Using the Herb in Enhancing the Flavor of Food
People can use the special herb cilantro in cooking tasty, delectable, and appetizing treats. Cooking with cilantro works well with many other ingredients, including pork, beef, and seafood. Some of the most notable cilantro dishes available today are Sassy Sausage...
Harvesting Instructions for Rosemary Leaves
Correct harvesting and storage procedures should be followed when using rosemary leaves from your herb garden. There are some tips on properly preserving the flavor of rosemary leaves during harvest and preparation....
