Sweet basil is one of the special herbs that ar commonly used in Italian and Southeast Asian cuisine. For those who want to try delicious starters, they can prepare any of these sweet basil recipes, Sweet Carrots with Sweet Basil, Garden Salad and Sweet Basil Dressing, as well as Italian Potato Salad. On the other hand, for main courses, they can taste the delectable Chicken with Fresh Sweet Basil and Sweet Basil Stew.
People can use anise in various ways of cooking, especially in confectioneries because of its relative sweet taste and pleasant aroma. Some of the commendable anise recipes are Orange-Anise Crepes, Anise Icebox Cookies, and Anise Bread. Furthermore, this ingredient can also be used to create a flavorful spice called Chinese Five Spice.
Many people use asian basil to enhance the flavor and aroma of their dishes. Some of the most interesting asian basil recipes today are Asian Basil Chicken, Asian Basil Pesto, and Spicy Lemongrass Tofu with Asian Basil, all of which are easy to prepare and cook. Another option is the special dish Gai Pad Bai Gaprow Thai Chicken, which is indeed a truly tasty treat.
Many delectable dishes use red chili as one of the major ingredients, such as Coconut Chutney, Amazing Mussels, and Shrimp Red Thai Curry. Likewise, many people enjoy spicy red chili recipes like Singaporean Chile Crab, which possesses a rich taste, flavor, and aroma.
Thanks to its spicy flavor and nutritional value, many people are using chili to create their very own special recipes. Some of the tastiest and most pleasant chili recipes available are Boilermaker Tailgate Chili, Washabinaros Chili, and Habanero Hellfire Chili. Additionally, Tropical Grilled Pork Chops are irresistibly good, thanks to its super rich taste and spicy flavor.
People can use chives in cooking in a variety of ways including in sandwich spreads, soups, or salad dressings. Some notable chives recipes available today include Chive and Onion Yogurt and Cream Cheese Spread, Potato and Onion Soup, as well as Buttermilk and Chive Salad Dressing. Furthermore, this key ingredient can also be used in cooking another delectable dish called Chicken and Bow Tie Pasta.
The fennel bulb or head is usually used for cooking with white fish because they do complement each other with its bittersweet flavor and the fish’s firm texture. See two easy fennel recipes with cod and halibut that call for either roasting or baking with parchment paper in the oven.
Thyme is a special herb that is commonly used in cooking, particularly in countries like Greece, France, and Italy among others. Delicious Thyme recipes include Blackened Salmon Fillets, Greek-Style Potatoes, and Pork Chops with Raspberry Sauce. Likewise, Turkey Brine and Potato Sausage Stuffing are guaranteed to taste really good especially with Thyme as one of their key ingredients.
Chamomile is a special ingredient that people use in making dishes, desserts, and pastries. Among the most noteworthy Chamomile recipes known today are Easy Apricot Chamomile Cream Puffs, Chamomile Biscotti, and Chamomile Potato Soup. In addition, they can also try baking the special recipe called Crab Cakes with Chamomile Lemon Sauce.
People can use basil to cook great-tasting specialties and delicacies. Its distinctively good taste and aroma add flavor to basil recipes like Creamy Tomato-Basil Soup, Herbed Chicken Nuggets, and Tofu with Gorgonzola and Pesto. Other tasty dishes that use basil as key ingredient are Tomato Basil Chicken as well as Orzo with Parmesan and Basil.