For a chance to give food pleasant tastes and flavors, people can always add chives on their special dishes. Cooking with chives works nicely with pork, beef, and seafood varieties, giving them a distinctively nice taste and aroma not found in ordinary dishes. Notable recipes that contain chives include Grilled Steak Pinwheels, Potato Salad with Chives, and Creamy Yukon Mashed Potatoes.
The herb anise is used by many ancient civilizations for thousands of years. Its licorice-like flavor can be an excellent addition to one’s dish.
Lavender is a family to mints and sages.This means that lavender is also an aromatic herb you can use for cooking.Many dishes in France have lavender.
People can use basil to cook great-tasting specialties and delicacies. Its distinctively good taste and aroma add flavor to basil recipes like Creamy Tomato-Basil Soup, Herbed Chicken Nuggets, and Tofu with Gorgonzola and Pesto. Other tasty dishes that use basil as key ingredient are Tomato Basil Chicken as well as Orzo with Parmesan and Basil.
Sage is another widely used ingredient in cooking delectable dishes like Classic Thanksgiving Dressing with Parsley, Sage, and Thyme, Italian Pork Tenderloin, as well as Mini Pumpkin Sage Balls with Balsamic Crème Fraiche. Another notable sage recipe is the so-called specialty called Breaded, Fried, Softly Spiced Tofu.
Dill is a special herb that serves many functions in the world of cookery. Cooking with dill makes dishes like pork, beef, and chicken really special, giving them their own unique tastes and flavors. Among the finest dishes that use dill as a key ingredient are Pork Chops with Dill Pickle Marinade, Roast Beef Pasta Salad, and Mediterranean Stuffed Chicken.
There are many ways of using lemongrass in preparing tasty delicacies. Some of the fine-tasting lemongrass recipes are Hot-and-Sour Prawn Soup with Lemon Grass, Thai Beef Salad, and Vietnamese-Style Vegetarian Curry Soup. Likewise, meals such as Tom Yum Koong Soup as well as Lemon Grass and Chicken Summer Rolls also use lemongrass as flavor enhancers.
Many people use asian basil to enhance the flavor and aroma of their dishes. Some of the most interesting asian basil recipes today are Asian Basil Chicken, Asian Basil Pesto, and Spicy Lemongrass Tofu with Asian Basil, all of which are easy to prepare and cook. Another option is the special dish Gai Pad Bai Gaprow Thai Chicken, which is indeed a truly tasty treat.
Tater recipes provide people with something nice to cook for breakfast, lunch, or dinner. These great-tasting treats like Two-Tater Shepherd’s Pie and Tater Tat Taco Salad are very enticing and highly satisfying. Additionally, simply delicious dishes such as Bacon Wrapped Tater Tots, Bacon Tater Bake, and Tater Tot Casserole are also very easy to prepare and cook.
Rosemary is a versatile herb that can serve to inspire the senses of sight, smell and taste. It is ideal for adding depth to the taste and aroma of different dishes. Rosemary is ideal for first-time cooks since it is compatible with different types of meats and vegetables.